Christmas Party Menu 2017

Mushroom and Tarragon Soup (V)
served with garlic and herb croutons

Warm Stilton and Bacon served on a bed of pear and rocket salad
with a honey and grain mustard dressing

Crayfish, Smoked Salmon and Smoked Mackerel
with horseradish potato salad and balsamic dressing

Melon, Pineapple and Citrus Cocktail
and Mango sorbet drizzled with raspberry coulis


Traditional Roasted Turkey
pot roasted on a bed of vegetables and herbs
served with gravy and stuffing wrapped in streaky bacon

Roast Lamb with minted Yorkshire pudding
served with red wine gravy

Fillet of Sea Bass
pan fried and served with a chive beurre blanc

Chestnut and Shallot Tatin (V)
with Madeira sauce

Accompanied by a selection of seasonal Vegetables with roasted and boiled potatoes


Traditional Christmas Pudding (V)
served with brandy sauce

Dark Chocolate Mousse with Liqueur cherries (V)

Vanilla Panna Cotta
and berry compote

Mature Cheddar and Stilton (V)
with celery, grapes and cheese biscuits

Coffee or Tea with Mince Pies and Chocolate Truffles


Please click on download links below to view prices and Dinner Dance dates

Christmas Party Menu 2017

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Conditions of Booking

Littlebury Hotel King’s End Bicester Oxfordshire OX26 6DR Tel. 01869 252595 Fax. 01869 253225